“Astrattu” Tomato extract


The sun is a great resource for Sicily, in fact it gives us the opportunity to make excellent products. For example, the preparation of tomato concentrate or “astrattu” is one of the oldest and most typical preserves of Sicily, a real summer ritual. Tomato concentrate is used in many of the traditional recipes of Sicilian cuisine, it should be added especially for the long cooking of meats or sauces. With the DonnAssunta astrattu we are sure to bring to your tables those authentic flavors of the past.

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Additional information

Weight 200 g


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