Sicilian Sage

Salvia siciliana

Sicilian Sage

1.50

Sage is one of the aromatic herbs used in cooking. It is a perennial and evergreen plant, of Mediterranean origin, particularly in Sicily. It has many uses in recipes as it is excellent both with meat and with pasta, in fact the butter and sage sauce is famous in its simplicity, very good on gnocchi and ravioli, which enhances the properties of this fragrant herb.

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Weight 50 g

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