Sweet and sour onion

Cipolla in agrodolce

Sweet and sour onion


A well-known recipe in Sicily is sweet and sour onion. They are sliced onions, wilted in oil and seasoned with vinegar and sugar. In addition to the classic accompaniment on bread and cheeses, you can combine sweet and sour onions with meat or fish dishes, especially swordfish and tuna. We are sure that with this side dish we will make your dishes even more delicious!

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Weight 300 g


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